Pain au chocolat

My bf, kev, (and me) loves pain au chocolat and i had promised now for some days to make it for him so today i did =p

This recipe i found here (norwegian): Pain au chocolat

Its really easy to make it (if you got the frozen puff pastry that i have xD)

Btw heres the puff pastry i use, its 6 plates in it and its frozen =p

Here is what i used, more or less following the recipe:

 

Ingredients: 

One package frozen puff pastry, 6 plates, half-unfrozen (i guess you can use self made or other brand too =p)

100 - 150 g melted dark chocolate

1-2 tablespoons water

I cutted each puff pastry plate in 2 to get double amount of pain au chocolat (12 instead of 6!) ^.^ Then i stretched each part so they became bigger! =D Then i did some waters along the edges around the plates so they would stick better, but sometimes im too lazy to add water. Then i putted melted chocolate on one half of the puff pastry plate and folded the other half over it and squeezed the edges so they would stick together. Then i baked them in oven on 200°C for about 12 minutes or untill they got golden color.
Its funny how much they grew in the oven:

So ye, very simple and yummy! ^.^