Monday, April 25, 2011

Fried potatoes with brussel sprouts and carrots

This recipe i have made myself ^.^ It's a bit different from the buljong rice with fried vegetables, but at the same time it's pretty similar ^.^ The vegetables you add can differ from what you want/have. I got empty of brussel sprouts for example, so i added broccoli instead (they got the same color =p). I think this recipe should be for around 2-3 persons, but could be im wrong.


Fried potatoes with brussel sprouts and carrots

Ingredients:
4-6 medium potatoes
0,5 onion
6-10 brussel sprouts (or broccoli =p)
(Peas)
2 carrots
Soy sauce <3

Method:
Peel the potatoes, then boil them till they are ready. Cut the potatoes in smaller pieces and put them in a frying pan with oil and fry it a bit. Add onion, brussel sprouts (i use frozen), peas if you want (i use frozen) and let it get soft/unfreeze. Peel the carrots until whole carrot is just a bunch of peels. Mix the carrot peel with the rest and fry it a bit more. Serve with soy sauce and salt and pepper if you want it =p


Looking at the picture, i see no brussel sprouts actually, only broccoli, but the brussel sprouts are there too! xD

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