Wednesday, January 4, 2012

Boller

This recipe i got from my mom who got it from her mom =p

Ingredients
50 gram fresh yeast or 1 bag of dry yeast
150 gram margarine
1/2 liter plantmilk
1 1/2 dl. sugar
1 teaspoon salt
1 teaspoon cardemom
Ca 15 dl flour

I also add vanillasugar, raisins, and possibly tumeric to make them yellow (mostly thats for 13th december though xD)

Melt the margarine and add the milk, heat it up to around 30-37°C or so, but not too high temperature because then you kill the yeast. I usually test with a finger in it, if i burn myself it's too hot =p If you use fresh yeast lose it up in the margarine/milk mixture, if you use dry yeast add it with the dry ingredients. Add all wet and dry together and mix well. Put aside on a warm place (but not too warm; dont wanna kill the yeast!!) for 1-1.5 hours so it raised to double size or so. Form into whatever shapes you wanna, for example cinnamon rolls or spheres and set aside more for it to grow more.

Bake in oven on 225°C for 10-15 minutes until nice and golden color.

If they are like the picture below they have been in the oven for too long =p


Here tumeric is added to make them yellow for the lucia-day (13th dec). These are nice and golden color like they should be (mom made them), and not black like the above ones when i made them xD


And here are some with 1/3 whole wheat flour, that also were not burnt =)

 

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